Reimagined and still unrivaled. There’s a new way to buffet. And here, even the décor is delicious. Toucan Charlie’s Buffet & Grille features eight live action stations, including Sauté & Grille, Carvery, Charcuterie, Far East, Pho, Sea Fare, Southwest and Specialty Made-to-Order Salads. When the main course is over, visit Dessert Island, complete with nine flavors of housemade gelato and cotton candy daily.
Toucan Charlie’s serves breakfast, lunch and dinner daily, featuring Friday Seafood Buffet, Saturday Steak & Seafood Buffet and Sunday Champagne Brunch.
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